Lifestyle & Usage•
Pairing Premium Nuts with Wine and Cheese
For wine shops and at-home boards, first-class nuts are a small change that can noticeably upgrade the experience.
A cheese or charcuterie board feels more complete with a few carefully chosen additions. Premium nuts belong on that list.
1. Cashews on cheese boards
VietnamPrime cashews complement semi-hard cheeses nicely, adding a sweet crunch without overpowering them.
2. Macadamias and white wines
Macadamias often pair best with aromatic white wines, where their buttery profile echoes some of the wine’s softness.