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Cashew-Macadamia Cupcakes
30 Min.EasyCashew & Macadamia
Soft cupcakes topped with a light nut butter frosting — simple elegance for any table.
Zutaten
- 1 1/2 cups flour
- 1/3 cup sugar
- 2 eggs
- 1/4 cup nut butter
- 1/2 cup milk
- 1 tsp baking powder
Für 2–4 Personen · Mengen nach Geschmack anpassen
Zubereitung
- 1Whisk all ingredients into smooth batter.
- 2Fill liners and bake at 180 °C for 15 minutes.