Chile
Chilean Cashew Empanadas
40 Min.MediumCashew
Golden baked empanadas filled with spiced vegetables and chopped cashews.
Zutaten
- Dough for 8 empanadas
- 1 onion, diced
- 1/2 cup chopped cashews
- 1 tsp paprika
- 1 egg wash
Für 2–4 Personen · Mengen nach Geschmack anpassen
Zubereitung
- 1Cook onion and cashews with paprika.
- 2Fill dough circles, seal, and brush with egg.
- 3Bake at 190 °C for 20 minutes.