Finland
Finnish Macadamia Rye Bread
120 Min.MediumMacadamia
Hearty rye loaf enriched with chopped macadamias for texture and nutty aroma.
Zutaten
- 2 cups rye flour
- 1 cup white flour
- 1/3 cup chopped macadamias
- 1 tsp yeast
- 1 cup warm water
- 1 tbsp honey
Für 2–4 Personen · Mengen nach Geschmack anpassen
Zubereitung
- 1Combine ingredients; knead 10 minutes.
- 2Rise 1 hour; bake at 200 °C for 30 minutes.