Denmark

Danish Cashew Butter Cookies

25 minEasyCashew

Classic buttery cookies elevated with cashew flour for extra richness and crisp edges.

Ingredients

  • 200g butter
  • 1/2 cup sugar
  • 1 1/2 cups flour
  • 1/2 cup ground cashews
  • 1 tsp vanilla

Serves 2–4 · adjust quantities to taste

Preparation

  1. 1Cream butter and sugar; add cashews and flour.
  2. 2Pipe or roll cookies; bake at 180 °C for 12 minutes.
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