Jamaica
Caribbean Macadamia Coconut Shrimp
25 phútMediumMacadamia
Crispy coconut shrimp coated in crushed macadamias and served with tropical mango salsa.
Nguyên liệu
- 300g shrimp
- 1/4 cup shredded coconut
- 1/4 cup crushed macadamias
- 1 egg, beaten
- Salt and pepper
Cho 2–4 người · điều chỉnh lượng theo khẩu vị
Cách làm
- 1Dip shrimp in egg, then in coconut and macadamia mix.
- 2Fry until golden; serve with mango salsa.