Family Owned & Operated

VietnamPrime

A small family bringing Vietnam’s finest products to our neighbours in the Netherlands.

Our Family Story

VietnamPrime started at our kitchen table — a conversation about food we felt proud to serve our child and to share with friends. We wanted nuts that were clean, honestly sourced, and beautifully presented.

With roots in Vietnam and a home in the Netherlands, we began connecting with smallholder farms in Bình Phước and the Central Highlands. What followed was many visits, cupping sessions, and slow iterations on roast profiles and packaging until it felt just right.

Today, every order is still touched by our family — from selecting lots and checking roast to packing and writing thank‑you notes.

Milestones

  • 2024First Vietnam Trip — met growers in Bình Phước; discussed protocols per EU expectations.
  • 2024Bench roasts and blind tastings at home; first gift sets for friends and neighbours.
  • 2025VietnamPrime launches in the Netherlands; family‑run operations continue with small, careful batches.

Certified

We work with lots that satisfy EU organic requirements and keep documentation tidy for inspections.

Traceable Origins

Direct relationships in Vietnam allow lot‑level traceability from harvest to pack.

Sustainable Presentation

Minimalist, low‑ink packs reduce waste and environmental impact.

Origins & Methods

Primary regions
Bình Phước • Đắk Lắk • Lâm Đồng
Cashew style
Roasted, lightly salted • premium grade
Macadamia style
Slow‑dried in shell • no added oil
Packing
EU quality controls • minimal‑ink pouches

Moments from Our Journey

Thank you for supporting our family business. If anything isn’t perfect, email us directly — we’ll make it right.

— The VietnamPrime Family