Origin: Vietnam•
How Vietnamese Origin Shapes Cashew Flavour
Vietnam has become a reference point for cashew processing. Climate, experience and infrastructure all shape the final taste.
Vietnam is one of the key countries in the global cashew industry. Over the years, this has created a combination of skilled processing and an understanding of what buyers expect.
1. Experience in shelling and grading
Decades of experience mean that Vietnamese facilities are able to handle cashews in a way that protects texture and colour, which directly affects flavour for the end consumer.
2. Why VietnamPrime builds on this base
VietnamPrime uses this existing strength but applies an extra layer of selection for the European market. The goal is simple: first-class nuts that represent the best of what Vietnam can offer.