Product Knowledge
Why Oil Separation Happens in Nut Butter
1 min read
Natural nut butters often show oil on top. That separation is normal — and often a sign of minimal processing.
processingcashewclean label
When nuts are ground without stabilisers, lighter oil rises over time. Stirring restores consistency. Products that never separate often contain added emulsifiers.
1. Stir and store
Mix thoroughly after opening and keep the jar sealed in a cool cupboard. Refrigeration slows separation but also firms the texture.
2. Making your own from whole nuts
Blending VietnamPrime cashews in a food processor gives you control over salt and roast level — and a short ingredient list of one.