California Cashew Power Bowl

United States  •  15 min  •  Easy

A vibrant California-style bowl packed with quinoa, avocado, and roasted cashews for a nutrient-rich lunch.

Ingredients

  • 1 cup cooked quinoa
  • 1/2 avocado, sliced
  • 1/3 cup roasted cashews
  • 1/2 cup cherry tomatoes
  • 1 tbsp olive oil
  • 1 tsp lemon juice
  • Salt and pepper

Preparation

  1. Combine quinoa, avocado, and tomatoes in a bowl.
  2. Drizzle with olive oil and lemon juice.
  3. Top with roasted cashews and season to taste.