Cashew-Macadamia Cupcakes

Global  •  30 min  •  Easy

Soft cupcakes topped with a light nut butter frosting — simple elegance for any table.

Ingredients

  • 1 1/2 cups flour
  • 1/3 cup sugar
  • 2 eggs
  • 1/4 cup nut butter
  • 1/2 cup milk
  • 1 tsp baking powder

Preparation

  1. Whisk all ingredients into smooth batter.
  2. Fill liners and bake at 180 °C for 15 minutes.