Zambian Cashew Greens

Zambia  •  15 min  •  Easy

Local-style sautéed greens cooked with tomato and cashews for nutty depth.

Ingredients

  • 2 cups chopped greens
  • 1 tomato, diced
  • 1/4 cup roasted cashews
  • 1 tbsp oil

Preparation

  1. Cook tomato in oil; add greens until wilted.
  2. Sprinkle cashews before serving.